Chocolate Mug Cake

You may be asking yourself what a chocolate mug cake is and why you want one.

First, trust me when I say you need a chocolate mug cake. It is the ultimate sweet-tooth satisfier that you whip up in under three minsutes. Mug cakes are a single-serving dessert that has all the fudgy goodness of a dark chocolate lava cake without the mess of making chocolate lava cake.

Euphoria's chocolate mug cake recipe is a decadent, ooey-gooey chocolatey treat that is egg-free. You can use non-dairy milk and replace the yogurt with water to make a vegan version. And all you have to clean is a spoon and a mug!

Chocolate Mug Cake

Ingredients

¼ c all purpose flour

¼ c sugar

2 Tbsp Euphoria Chocolate Sunrise Baking Cocoa

Generous pinch of baking soda

Pinch of Salt

3 Tbs Milk (can use non-dairy milk)

2 Tbs Safflower Oil

1 Tb plain yogurt*

¼ tsp vanilla extract

¼ tsp almond extract

Ultra Sauce (optional)

Instructions:

Get your favorite microwave safe mug (or any mug) and add flour, sugar, Euphoria Chocolate baking cocoa, baking soda, salt and extracts.  Mix until well incorporated and smooth with a spoon.

Place in microwave and cook for 1 min and 45 secs or until cake is done in the middle.  The cake will puff up and may drip over the sides of the mug.

Once cooked, drizzle with Ultra Sauce and enjoy.

 

**NOTE: Replace milk with non-dairy milk and yogurt with water, plain non-dairy yogurt, or apple sauce to make a vegan version.

Enjoy!